Business Summary

Satisfaction of the customer is the key at this restaurant, that’s why people who work there take pride in the food they serve.

Establishment of this restaurant has implemented high food safety standard and process which meet local & International Applicable Government and municipality regulation.

Company Mission :

Become Leading Name in restaurant Business , national & international Level & by Becoming first choice of indo - pak , Chinese, Mughlai, Barbecue & sweets foods.

To Provide high quality of hygienic food to masses in friendly environment and value for money.

Honours of the restaurant:

- ISO 9001:2008 Quality Management System(QMS) Certified.

- ISO 22000 Food Safety Management System (FSMS) Certified.

- HACCP (Hazard Analysis & Critical Control Point) Certified.

Property Details

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Business Operation Details